Celebrating New Zealand’s First MICHELIN Guide Restaurant Selection
We have marked a proud milestone for New Zealand hospitality with the release of the inaugural MICHELIN Guide. The first Read on
We have marked a proud milestone for New Zealand hospitality with the release of the inaugural MICHELIN Guide. The first Read on
The release of New Zealand’s first Tourism Policy Statement (TPS) marks an important milestone for our industry, providing a long-term Read on
Hospitality is built on experiences. Exceptional service doesn’t happen by accident — it is created through strong leadership, skilled teams, Read on
Matariki is a significant marker on Aotearoa’s annual calendar. For many people, it is a time for remembrance, reflection, celebration Read on
At a glance – Quarter 1, 2026 Hospitality Sales Following one of the toughest periods on record, a stronger finish Read on
The Top 100 Sommeliers is a definitive list of talented wine service professionals in New Zealand. If you are working the floor Read on
Cocktails, craft brews and culinary talent shine at industry celebration. The stars of Auckland hospitality were officially revealed at the Read on
Hospitality is powered by people. But creating workplaces where people can thrive takes more than good intentions – it requires Read on
Budget 2026 has been announced and includes a range of investments, savings initiatives and policy changes that may have implications Read on
Several significant immigration changes are rolling out across 2026 that will directly impact hospitality employers recruiting and retaining migrant workers Read on
The wait is almost over! The MICHELIN Guide will announce New Zealand’s inaugural selection in Auckland on 30 June. The Read on
As we continue to navigate pressures from the world crisis the Government has released details of changes to their Fuel Read on