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Sustainability on a Plate: Kiwi Chef wins the coveted international ‘Best Ōra King Dish’ award

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Sustainability – as the world attempts to combat climate change, biodiversity loss, conflict and resource scarcity – seems an appropriate theme for the 2019 ‘Best Ōra King Dish’ Awards, which has revealed its line-up of international winners during an official awards ceremony at Spy Valley, Marlborough Sounds. Kiwi chef, Phil Clark, renowned for his successful Read on