Ara Institute of Canterbury is a vibrant, progressive, government-funded tertiary institute providing world-class, tertiary-level education throughout the Canterbury and Waitaki region.

Aronui nurture the passion for learning to meet the needs of stakeholders by providing excellent students with the knowledge to acquire skills equal in an ever changing and dynamic industry.

Artisan Consulting are a team of experienced professionals who can develop your individual and team capability, creating learning environments that belong in the real world.

Here at AHCTS we will help you to achieve your hospitality carer ambitions. We are here to help you and welcome the opportunity to be involved in your future development.

There are some key advantages to training at ComCol: Small Class Sizes & Individual Learning, A Supportive Environment, Hands-on Training & High Standards, Values Based Learning...

Cornell Institute of Business and Technology (CIBT) prides itself on providing a quality education for its students. Students can choose to study a range of courses, including Cookery.

EIT offer more than 100 programmes offered at postgraduate, degree, diploma and certificate level, across an impressive range of subject areas.

Cutting edge culinary arts and innovative design unite at the Food Design Institute.

HLC provides pre-employment programmes designed to prepare students for employment.

Helping Hospitality businesses build better customer experiences
> LCQ/Duty Managers Courses
> Management & Staff Training
> Mystery Dining
> Consulting

High quality professional training designed by our own industry experts. Local training for local people. Training courses on alcohol, coffee, food safety and more.

The International Culinary Studion offer Professional Chef qualifications, based on International curricula, and specifically pioneered online courses.

For more than 120 years the name Le Cordon Bleu has been synonymous with culinary excellence.

National Technology Institute (NTI) is a tertiary college and offers courses in IT and Hospitality management.

Nelson Marlborough Institute of Technology is a high quality Government owned tertiary education provider which is based at the top of the South Island in New Zealand.

The New Zealand School of Food & Wine is NZQA accredited and are specialists in culinary, wine & hospitality education training.

NSIA is the largest Culinary and Hospitality training provider in New Zealand.

We have six thriving campuses – three in Auckland (Sylvia Park, Auckland City and Otahuhu), one in Hamilton, Wellington plus a dedicated construction training facility in Otahuhu.