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Check out some of the jobs available below.
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Kitchen Jobs | Joe’s Eatery| Takapuna, Auckland
If you love the hospitality vibrancy and buzz, make a variety of nutritious and healthy meals, are imaginative, willing to push the boundaries, are knowledgeable in all aspects of kitchen operations including best practice and familiar with council and food safety regulations, read on. Joe’s Eatery is fast becoming the go to local in Takapuna, Read on
Barista | Black Shag | Invercargill
$24 per hour We are looking for a coffee enthusiast to join our tight knit crew. The successful applicant will be a motivated, highly customer service focused person who is keen to continually hone their craft. Hours are set: Tuesday – Saturday, 7am – 3.30pm You will be working on state of the art coffee Read on
Front of House | Woodside Bar & Kitchen | Manukau, Auckland
POSITION TITLEFront of House Manager – Woodside Bar – Kitchen – Functions OVERVIEW OF POSITIONThe role of a Front of House Manager is to manage the licensed venue assigned to them as a profitable, responsible and popular business operating within the parameters outlined by the Group FoH Manager and Ops Manager OBJECTIVES OF POSITION• To Read on
Delivery Driver/ Dispatch & Customer Service | Little Bird Organics | Auckland
Working weekends and being in your feet all day getting you down? Looking for something new that keeps your customer service and admin skills sharp and your tetris skills even sharper? We might have just the role for you! About us Little Bird Organics exists to inspire health and happiness through organic plant-based foods – Read on
Staff | Hammer & Tongs | Auckland
Are you a foodie? Does everything about food and hospitality make your taste buds tingle?!If you are starting out in the industry and would like a chance to explore all aspects, then this is the job for you.Hammer and Tongs Food Stop offers gluten free (always) slow cooked healthy meals or retail packs, available to Read on
Duty Manager | Huami | Auckland
A bit about us: To further tantalise and shape a world-class dining experience right here in Auckland, located in SkyCity’s award-winning Federal Street dining precinct is our authentic contemporary Chinese restaurant. Huami features strikingly stunning architecture inspired by old Shanghai and the Yuan Garden. Huge bi-folding glass doors open the bar directly onto Federal Street Read on
Chef | Habit Foods | Te Anau, Fiordland
Habit Foods is seeking an experienced chef to join our team.Based in Te Anau, Fiordland we are passionate & innovative about food, – we create fuel for the soul. Offering seriously good fusion kai! Are you passionate and strive to deliver consistently a high standard? Self motivated with a strong work ethic? Work well under Read on
Barista | Joe’s Eatery| Takapuna, Auckland
If you love the hospitality vibrancy and buzz, make the perfect flat white and look forward to the daily catch ups with the locals- keep reading! Joe’s Eatery is the go to licensed local in Takapuna, serving breakfast, lunch and on some days evening sharing plates and a wide variety of beers , wines and Read on
Waiter/Waitress | Farina | Ponsonby, Auckland
Senior Waiter/Waitress About the business Farina Restaurant has been based in the heart of Ponsonby for 4 years and headed by Head Chef and Owner Sergio Maglione. We are looking for a Waiter to join our closely-knit team to join us on a long-term basis. About the role Rostered shifts and flexible hours, availability to Read on
Chef de Partie | Matakana Market Kitchen| Matakana, Auckland
Matakana Market Kitchen – Chef de Partie Tramcar Matakana is a premier diner style operation serving quality fast food, salads, baking, smoothies, fresh juices, organic coffee. icecream and sweet treats. Qualifications & experience• Minimum of two years supervisory experience in a similar style operation.Tasks & responsibilities• To run the busy kitchen on a daily basis, Read on
Senior Chefs | Ki Māha | Waiheke Island
Senior Chefs wanted for Dream work location This is an amazing opportunity for exceptional restaurant staff to work in a dream location on Onetangi Beach, Waiheke Island. Ki Māha is the newest hospitality destination restaurant and wine brand, that delivers a high quality hospitality offering. Ki Māha speaks of pleasure, of contentment in a special Read on
Restaurant Manager | Ki Māha| Waiheke Island
Restaurant Manager Ki Māha speaks of pleasure, of contentment in a special place perfectly balanced between land and sea. Showcasing one of the best beachside experiences New Zealand has to offer, our dishes express the very essence of distinctly Aotearoa cuisine. This is an amazing opportunity for an exceptional Restaurant Manager to work in a Read on