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Kitchen Hand | Taste Catering – Auckland
Kitchen Hand We are a growing catering company that specializes in boutique, contemporary fare for high end functions and corporate catering and are on the hunt for some talented additions to our crew. Our base kitchen is in Newmarket but our team works at various venues across Auckland. We are looking for a kitchen hand Read on
Head Chef | Mint Cafe and Kitchen
Head Chef Required We are looking for an experienced and qualified Head Chef to take charge of a brand-new cafe/restaurant in an iconic heritage listed building situated in the Far North. You will work closely with the on-site Assistant Manager and Owners and be the first in command of the kitchen. You will create dishes Read on
Café Assistant Manager | South Westland Salmon Farm,
Café Assistant Manager South Westland Salmon Farm at Paringa, South Westland. Do you enjoy the great outdoors and can you handle the isolation of living in a remote location? Would you enjoy working with our great team, catering to the needs of our (mainly) tourist visitors within the beautiful South West World Heritage area? We Read on
Large Indian Restaurant for Sale – Palmerston North Manawatu / Wanganui
Large Indian Restaurant for Sale – Palmerston North Manawatu / Wanganui Well known to the local community for the exhilarating experience through friendly, courteous and knowledgeable staff, who execute and serve to exceed customer. expectations. All menu items are moderately priced. Repeat customers has been the key success to the performance of the restaurant. Superb Read on
Barista | Columbus Coffee on Featherston, Wellington
Columbus Coffee on Featherston is looking for an experienced and lively barista to join their busy cafe. If you make great coffee, love your customers and looking for a great team to work with send me you CV. If you would like to apply please send resume’s and cover letter to sanjay.sewambar@gmail.com Applicants must be eligible Read on
Kitchen Staff | Nando’s, Silverdale
Nando’s Silverdale – Kitchen Staff I am looking for a full time kitchen staff who can work under pressure and is willing to learn simple kitchen prep duties . 35-40 per week . We are a 7 day businesses 10am to 9.30pm daily . Training will be given at job with successful applicants. Applications to Read on
Chef | Kolachi Eatery, Napier
We are looking for a professional chef/cook to prepare food and to create sustainable high end cafe and bar food. The role includes creation of new and exciting menu and cabinet food items along with preparing them. Responsibilities: Set up and stock stations with all necessary supplies Prepare food for service Cook menu items in Read on
Thai Chef | Tusk Thai Restaurant, Auckland
Thai Chef…Tusk Thai Restaurant…Auckland A Thai Chef is required for busy Thai Restaurant Duties include: Preparing Authentic and Traditional Thai Cuisine Writing new Thai Menus and ordering ,sourcing and restocking food items as required. Preparation of appetisers ,sauces and curries. Preparation of meats and vegetables. Maintaining the kitchen to the food control plan Must Read on
Bar Staff | Kolachi Eatery, Napier CBD
Bar staff | Napier CBD, Hawkes Bay Kolachi Eatery in Napier are looking for some fast paced enthusiastic bar staff to fit in with our bar refurbishments starting in the next 3 weeks. They need to be friendly and have some experience the bar or alcohol industry. If you want to find out more contact Read on
Duty Managers | Kolachi Eatery, Napier CBD
Duty Managers | Napier CBD, Hawkes Bay Kolachi Eatery in Napier are looking for a fast paced enthusiastic duty manager to fit in with our bar refurbishments starting in the next 3 weeks. They need to be friendly and have some experience in the wine industry. If you want to find out more contact Trent Read on
Professional Chef | Saffron Indian Restaurant
We are looking for a professional chef/cook to prepare food and to set up stations for menu. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Responsibilities: • Set up and stock stations with all necessary supplies • Prepare food for service (e.g. chopping vegetables, butchering meat, Read on
Duty Managers | Northpark, Wynard Quarter
North Park Restaurant and Bar in Wynyard Quarter is looking for Duty Manager. We are looking to employ bright, enthusiastic and experienced hospitality staff, who can lead a team. Has a friendly personality, great customer service skills. Minimum 1 year experience as a manager in fast paced restaurant or bar. If it sounds like you Read on