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Savour magazine – issue 17, June 2021

Savour magazine - issue 17, June 2021

$172.50 non-members

free! members

 

The Restaurant Association produces and distributes our membership magazine, Savour, exclusively to our nationwide membership base – owners and managers of restaurants, cafes, caterers, bars, takeaways and hotels.

    In this online edition of Savour, we cover: 
  • Immigration accreditation – what you need to know to get ready
  • Vaccinations and the workplace
  • Addressing and overcoming workplace bullying
  • Reimagining your workplace culture
  • Tired of feeling tired all the time – health and wellness update
  • The Reset campaign update
  • And much more!

A subscription to Savour magazine is included with Restaurant Association membership. Extra copies can also be downloaded here. To purchase a hard copy, please contact info@restaurantnz.co.nz.