Consistent branding is the key to hospitality excellence!
Join hospitality legend Mike Egan for a practical session on how to articulate your brand. Learn how to align every aspect of your business to create a cohesive experience for your team and customers. Don’t miss this opportunity to elevate your business!
Mike is a well known face in the NZ hospo scene with over 40 years experience in the industry. He co-owned his first restaurant, Van Gogh’s Eastbourne, in 1983 and has since been involved in 11 successful hospitality and accommodation businesses across New Zealand. As co-owner of iconic venues such as Boulcott St Bistro, Monsoon Poon (Wellington & Auckland), and Burger Liquor, Mike remains at the forefront of the industry.
Beyond hospitality, Mike is deeply connected to his community as a Trustee of the Wellington Culinary Events Trust the operator of Visa Wellington on a Plate and a Member of the Wellington Mayoral Recovery Advisory Panel.
Key takeaways from this Webinar:
- Align your brand across all aspects of your business.
- Create coherence for your team and customers.
- Gain actionable insights from one of NZ’s most seasoned operators.