Head Chef Position Available

About Us

Escape to paradise and take your career to the next level at Stonyridge Vineyard, home of the world-famous Larose, one of New Zealand’s most celebrated wines.

Stonyridge Vineyard is looking for an inspired Head Chef to lead our kitchen, and create unforgettable

food experiences that pair beautifully with our award-winning wines and relaxed island lifestyle.

The Role

Located on an iconic destination – Waiheke Island. This is your opportunity  to create a lifestyle role.

Surrounded by white sandy beaches, rolling vineyards and olive groves,  you can draw inspiration from

locally and regionally sourced products to inspire your menu creations.

As Head Chef you will take creative leadership of our kitchen and team, crafting seasonal menus that compliment our premium wines  and reflect the relaxed luxury of the Stonyridge experience.

You’ll bring innovation, consistency and passion for our locally sourced produce to deliver an unforgettable dining experience for our diners.

Key Responsibilities

Lead and inspire the kitchen team with creativity and professionalism

Design and execute menus that highlight regional and seasonal ingredients with competitive costings

Collaborate closely with the Front of House team, Bookings team and Larose Club Manager to ensure seamless guest experiences

Manage kitchen operations, budgeting, supplier relationships, food and health and safety compliance

Work with your CEO and/or Hospitality Manager to optimise the businesses success.

Summary

Competitive salary package and the opportunity to make your mark in a world culinary destination

Email your cv to info@stonyridge.com