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Wellington’s hospitality industry has spoken

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The finalists for the 2017 Felix Awards have been announced, with familiar faces and consistently good establishments vying for top spots.

 

 

Presented by the Restaurant Association of New Zealand, the Felix Awards recognise the outstanding hospitality professionals all making a positive impact on the local café and dining scene. A large number of nominations were received from the industry across 19 categories, recognising those who work hard to achieve excellence in hospitality.

 

“The number of nominations received this year and the overall support the awards have received shows the value of highlighting the industries top talent. The calibre of talent in the industry is outstanding and continues to grow every year. To be selected by your peers as a leader in your category is a great honour in itself.”
– Marisa Bidois, Chief Executive of Restaurant Association

 

Final voting is now open to the industry, closing on Sunday, 8 October. The winners will be announced at the awards evening, held at the Embassy Theatre on Sunday, 22 October.

For more information regarding the awards please visit www.felixawards.co.nz. Tickets to the Great Gatsby themed awards evening can be purchased online via the website.

 


2017 Felix Awards Finalists

L’affare Outstanding Barista
Edward Watkins, Memphis Belle Coffee House

Michael Strachan, Beach House & Kiosk
William Holmes, Caribe Café (Brooklyn)
Southern Hospitality
Outstanding Café
Beach House & Kiosk

Memphis Belle Coffee House
Prefab Café
Pernod Ricard
Outstanding Bartender
Benji Irvine, Hanging Ditch

Giancarlo Quiroz, Hawthorn Lounge
Ray Letoa, Roxy Cinema
Kegstar Outstanding
Beer Experience
Garage Project
Little Beer Quarter
The Malthouse
Federal Merchants
Outstanding Cocktail Experience
Crumpet
Hanging Ditch
Hawthorn Lounge
Negociants Outstanding
Wine Experience
Havana Bar
Noble Rot Wine Bar
Ortega Fish Shack & Bar
QT Museum Wellington
Emerging Talent – Front of House
Eddie Goddard, Hanging Ditch
Jenny Chan, KC Café
Tye Okeffe, Shed 5
Moet Hennessy
Outstanding Maitre’d
Fergus Trengrove, Boulcott St Bistro
Lindsay Coral Philips, Bambuchi
Maciej Zimny, Noble Rot
Helping Hands
Front of House Team
Boulcott Street Bistro
Ortega Fish Shack
Shepherd
Le Cordon Bleu
Emerging Chef
Ketan Pundir, Bambuchi
Maxime Gnojczak, Shephard
Zoe Lloyd, Beach House & Kiosk
Gilmours
Outstanding Chef
James Pask, Whitebait
Paul Hoather, Charley Noble
Shepherd Elliot, Shepherd
Red + White Cellar
Outstanding Restaurant
Charley Noble
Shepherd
WBC Restaurant
OneMusic Outstanding
Ambience & Style
Hawthorn Lounge
Poquito
Shephard
BCE Best
New Establishment
Bambuchi
Noble Rot
Shephard
Visa Wellington On A Plate Outstanding Suburban/Regional Experience
Bambuchi
Roxy Cinema
The Larder
Park Hotel Outstanding Casual Dining/Street Food Experience
Little Penang
Mr Gos
Tommy Millions
Restaurant Association of NZ Outstanding Sales Rep
Oliver Kettle, Vintners
Rachel Watson, Red + White Cellar
Stephanie Reade, Mineral Wine
Crombie Lockwood
Outstanding Supplier
Champagne Direct
Moore Wilsons
Ontrays
Hospitality NZ Outstanding
Hospitality Professional
James Bennie, Hospo Train
Mike Egan, Monsoon Poon
Peter Lowry, The Library

 

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