Events

When your restaurant is the headline – webinar

When your restaurant is the headline – webinar

What would happen if a reporter turned up on your restaurant’s doorstep? Tune into this webinar  as Pete Burdon shares his top tips for dealing with the media and avoiding a PR crisis.

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$43.70 members

$74.75 non-members

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When
10am-11am, 20th November 2017
Venue
Your Place!
Presented by
Pete Burdon, Media Training NZ

What would happen if a reporter turned up on your restaurant’s doorstep?

Tune into this webinar  as Pete Burdon shares his top tips for dealing with the media and avoiding a PR crisis. Some of the topics to help you master the art of the media interview include;

–          Preparing for an interview
–          Traps to avoid
–          Why it is important for restaurant owners to get media training
–          How to get your message across.
–          Dealing with a crisis.
 

This webinar is a great tool for all hospitality business owners and managers to be prepared, react appropriately and move their business beyond the crisis.

Pete Burdon is founder and head trainer of Media Training NZ, a company that specialises in media interview training. Pete is the author of “Media Training for Modern Leaders”, selling in bookshops across Australia. He has Masters Degrees in both Communication Management and Journalism, lives in Christchurch and works across New Zealand and Australia.