2022 Hospitality Championships
posted on
The Hospitality Championships are where the industry comes together to celebrate talent.
18 – 20 September
Brought to you by NZ Chefs Association as part of Hospitality Summit 22 the Hospitality Championships will bring emerging and established talent to tout their skills and creativity in front of judges and the industry, in what was formerly known as the NZ Culinary Fare.
3 stacked days of competitions will feature competitors from all levels of training- ranging from secondary schools to specialty industry classes.
Competitors will vie for esteemed titles such as ‘NZ Chef of the Year’, ‘NZ Barista of the Year’, ‘Cocktail Champion of the Year’ and ‘Training Establishment of the Year’.
How do I enter?
- Familiarise yourself with the competition guidelines.
- Choose what classes you would like to compete in.
- Study the requirements for each class, if you wish to enter in a “of the year” make sure you will compete in all of the classes required.
- Register for the competition.
- Design your dishes if needed.
- Make sure you have available all of the equipment required, including pots, pans, tools, plates and appliances.
- Fill out the description & recipe cards and submit them.
Get Practicing!
Find out more about what classes you can compete in on the hospitality summit website here and download competition guidelines below.