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Restaurant Manager Role | Vic Road Kitchen, Auckland

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Restaurant Manager role

Vic Road Kitchen is a busy bar / restaurant located in Devonport, North Shore. Since opening in March 2018, we have steadily grown busier and are now looking for an experienced Restaurant Manager to join the team.

The role will involve:

• day to day running of front of house shifts including management of staff and over-seeing service
• running sole-charge shifts including opening, set up, close down and cash up
• management of reservations, function enquiries and walk-ins
• problem solving, smoothing out service issues and / or dealing with customer issues or complaints
• weekly staff rostering
• fostering an enjoyable and fair work environment for staff members
• input into the wine list and over-seeing of wine / beverage ordering and stock-takes
• reporting back to manager on service, takings and / or issues that need addressing
• contribution into ideas/ policies or procedures to help improve service, staff management or our offering to
customers

The ideal candidate must have:

• at least two years experience in a similar role
• excellent service standards and a good understanding of hospitality business
• good managerial practices and experience managing teams
• solid understanding of NZ wines and beers
• Good understanding of food items, ingredients and preparation of dishes
• Excellent communication skills both with staff and customers
• Experience working with POS systems and online rostering systems is a plus.

If this role sounds like the challenge you need, then please send your CV and a cover letter to: admin@vicroadkitchen.co.nz
Applicants for this position should have NZ residency or a valid NZ work visa.

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